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UL绞肉机正常温升怎么做，有没有大侠知道的。有没有理解不一样的，以下是标准内容。
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The input test on a meat grinder is to be made while the appliance is processing small pieces of
; {- N( W0 U, t. Q; O% D% Vbeef [approximately 2 inch (51 mm) cubes] of a variety such as boneless chuck and during the test, the
! H% N1 J, O+ K; o Q! A/ M6 M1 C1 Lmeat is to be self-fed into the grinder without the application of external pressure to force it in. During the0 B s) }6 R+ E% N9 r1 W3 F
temperature test on a meat grinder, the appliance is to be operated without load, (except that small pieces
% h) h2 H# F: E% q3 s$ Q6 ?of meat are to be dropped in occasionally to lubricate the cutting piece) and the temperatures are to be8 X3 Y( |! M0 H) C) v n2 r- @
measured when they have become constant. |
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发表于 2015-8-12 10:14
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